
Wellness Guidelines
Associated With PTO-Sponsored Activities
Purpose:
Competitive Food is defined as food offered at the school which is outside of the National School Lunch or School Breakfast Programs.
Scope:
These guidelines pertain to all PTO-sponsored activities which take place during school hours (e.g., classroom parties). These guidelines do not apply to activities outside of school hours (e.g., Fall Fest, Family Fun Bingo Night).
Guidelines:
1. Party offers a minimal amount of foods (maximum 1-2 items) that contain added sugar as the first
ingredient.
2. The following foods are offered:
a. Fresh fruit and/or vegetables
b. Water, 100% fruit juice or milk
3. Parties do not have food with minimal nutritional value (e.g., soda, water ice, chewing gum, candy)
1. Items are less than 250 calories per serving
2. Total fat will be < 35% by weight
3. Saturated fat < 10% of total calories
4. Sugar content will be < 35% by weight (excluding naturally occurring sugars and low fat yogurt)
5. Minimal to no trans fatty acids
6. Food items will be available no earlier than 30 minutes after the last meal period of the day (e.g., bake
sales at lunch time are not appropriate)